Hey Dolls! Welcome to Champagne Sunday, the 2014 Olympics Edition!
The Opening Ceremonies commenced Friday night with much pomp and circumstance; and Sage Kostenburg won the first USA Gold Medal on Saturday for Slopestyle Snowboarding. What better way to celebrate Champagne Sunday, than to sip on a libation that pays homage to the spirit of the games. Chin! Chin!
Gold Medal Martini
1.5 oz Old Tom Gin
0.5 oz Dolin Blanc Vermouth
2-3 large ice cubes
Edible gold stars
1. Place ice, gin and vermouth in a mix glass. Add ice and stir 40 times to get very chilled.
2. Strain into a martini glass and add gold stars as a garnish.
Image: Cupcakes and Cashmere
“Citius ~ Altius ~ Fortius … Higher ~ Faster ~ Stronger.” Go USA!
The Pretty Domestic